- Delicacy
Salmon al due sedano
Salmon with celery sauce and stuffed spring asparagus
$19.95
- Special
Pescatrice “a la persillade”
Monkfish lightly topped with butter, garlic, and parsley
$24.95
Fagottini di pollo agli asparagi
Chicken with stuffed asparagus, asparagus sauce, and potatoes
$23.95
- Chef's special
Filetto di manzo “Bernaise”
Beef fillet steak with bearnaise sauce and potatoes
$18.95
- Vegetarian
Onion-Veggie Burger
Lentils, onions, cremini mushrooms, and breadcrumbs make up the base of this tasty burger. Even though it’s vegetarian, it still …
$24
Greek 
English